Le Clandé

Aiming for A Perfect Ten

March 23, 2016 | By Heidi Ellison | Restaurants

Friendly, attentive service in a restaurant can make an evening sparkle even if the food is less than outstanding. At Le Clandé the other night, we were spoiled on both counts: the service, provided by the chefs themselves, Chiho Kanzaki and Marcelo Di Giacomo, was totally adorable, and the food was great.