When I arrived at the restaurant a friend had chosen for our lunch date in the 13th arrondissement the other day, I realized that I had already been there, way back in 2014. Simone was wonderful then, but things can … Read More
When I read a good review of a new restaurant with a female chef on the Rue Lamarck in Paris’s 18th arrondissement, I immediately alerted a friend who lives there and made a reservation. It is called A.lea, as in … Read More
Mova is one of those restaurants that might easily have fallen through the cracks of the Covid epidemic, having opened just a few months before the March 2020 lockdown in France. Luckily for us, it survived and, luckily for me, … Read More
Young(ish) restaurateur par excellence Charles Compagnon, who also owns the delightful bistros 52 Faubourg Saint Denis and Richer, has opened a new place, the Café Compagnon, no small bistro this time but a large restaurant with three dining rooms of … Read More
Four of us went to Le Petit Italien the other night on the recommendation of one of our little group, who had a memory of a great evening there and a sublime pairing of red wine from Puglia and Parmesan … Read More
Sometimes the things that are right under your nose are the easiest to miss. How many times have I strolled along Rue Marie et Louise in Paris’s 10th arrondissement, not far from where I live, without noticing the restaurant L’Archimede, … Read More
Old meets new in Paris’s lively Batignolles quarter, where the historic neighborhood stands next to a brand-new eco-district, with the sprawling Martin Luther King Park in its center. The buildings surrounding the park, each with its own quirky contemporary architecture, … Read More
In 2021, Paris restaurants weren’t allowed to fully reopen until June 9, but we struck it lucky, reviewing so many good restaurants in only seven months that we have chosen 12 favorites (many of which happen to have female chefs) … Read More
The butternut season is upon us. It’s wonderful how Parisian bistros follow the seasons, but we will soon be getting tired of this vegetable, which seems to have been only recently discovered in France. As one of the few winter … Read More
THIS RESTAURANT IS NOW CLOSED I have been to Zébulon, next to the Palais Royal, twice before. Each time it had a different chef, and both were great. Now, a new chef, Guillaume Dunos, presides over the open kitchen, so … Read More
