No-Fuss Fusion By the Canal

February 24, 2015 | By Heidi Ellison | Restaurants

My usual advice to those who want to eat at popular lunch spots in Paris is to arrive by 12:30, since French people always eat lunch at 1pm sharp. That doesn’t hold true for Sinseng, however. I got there shortly after noon the other day, and the place was already filling up. By 12:30 it was packed. So my advice is to get there at noon, when it opens.