Time was you couldn’t find an authentic Italian pizza in Paris to save your soul. Just about every pizzeria, so many of them run by people without a drop of Italian blood, had identical lists of pizzas (margarita, quatre saisons, … Read More
I have been to the restaurant Variations in Paris’s 11th arrondissement twice now, both times because a friend happened to walk past it, liked the look of the place and its menu, and suggested that we go. The restaurant’s handsome … Read More
Au Bon Coin is the kind of restaurant you’d have a hard time finding unless you had a friend who lived around the corner, which, luckily, I do. Tucked away in a back street in the 5th arrondissement, it serves … Read More
THIS RESTAURANT IS NOW CLOSED In French, to be “en goguette,” means to be out on the town having a good time, so Goguette is the perfect name for this new wine bar/restaurant with three dining rooms, one after another. The … Read More
A welcome touch of Mexico La Condesa Subtle hints of Mexican flavors brilliantly enliven seasonal dishes in this love of a restaurant. Tiny place/big expectations L’Innocence Chef Anne Legrand cooks up highly refined meals in front of diners in the same … Read More
Update, January 16, 2019: On a return visit this week, La Condesa lived up to my first extremely positive impression with more creative, often stunningly good dishes, charmingly served in a handsome decor. The amuse-bouches included a small corn tostada with … Read More
It is almost never a good idea to wander around the streets of Paris looking at menus in windows in hopes of finding a good restaurant – you usually end up with a mediocre meal. We lucked out the other … Read More
THIS RESTAURANT IS NOW CLOSED Note: L’Innocence was awarded one star in the 2020 Michelin Guide. This tiny (18-cover) restaurant in the ninth arrondissement was originally the springboard for the great Daniel Rose, whose wonderful restaurant Spring, once my favorite … Read More
Double Dragon’s reputation – both positive and negative – preceded it. I had heard that while the food was fantastic at this new Asian restaurant, the noise levels were extreme. The first turned out to be absolutely true, and the second, … Read More
I went to Pianovins with a food-blogger friend who had already been there, loved it and reviewed it. When he arrived, co-owner Éric Mancio – who, along with his partner, chef Michel Roncière, worked for Guy Savoy for many years – … Read More
